Ryan managed to snag a reservation at Disneyland's iconic Blue Bayou restaurant just before it closes for refurbishment this May. The eatery has refreshed its plant-based offerings with two new dishes: the Crescent City Salad and the Magnolia Park Pasta, while keeping the beloved Crème Brûlée Tart on the menu.
In a recent YouTube short, the Happy Healthy Vegan channel documented the meal, comparing it to their 2024 experience. The updated menu aims to provide more vegan-friendly options for park guests.
For full details and photos, visit the blog post at Happy Healthy Vegan.