Grace Dent reviews Oudh 1722, a new restaurant in London SE1 that offers a finickety yet blowout feast. The dining experience is marked by meticulous attention to detail and a menu that showcases refined Indian cuisine. While some might find the food overly precise, the overall meal is a celebratory affair worth savoring.
“Finickety food, yes, but still a blowout feast,” writes Dent, capturing the essence of Oudh 1722.
The restaurant, named after the historic Oudh region, brings a touch of elegance to the London dining scene. From the carefully spiced dishes to the attentive service, every element aims to impress. Dent notes that despite the occasional fussiness, the flavors deliver.
Oudh 1722 is a destination for those seeking an Indian meal that goes beyond the ordinary, blending tradition with modern presentation. It’s a place where every bite tells a story, making it well worth the visit.